3 articles found.
Evaluation of awareness, knowledge, and attitudes level of sustainable nutrition in different age groups: A cross-sectional study
EUR J ENV PUBLIC HLT, 2023, Volume 7, Issue 4, Article No: em0142https://doi.org/10.29333/ejeph/13390
EUR J ENV PUBLIC HLT, 2020, Volume 4, Issue 2, Article No: em0039https://doi.org/10.29333/ejeph/7837
Trends in the Prevalence and Awareness of High Cholesterol among Adults in Mississippi, United States
EUR J ENV PUBLIC HLT, 2018, Volume 2, Issue 2, Article No: 06https://doi.org/10.20897/ejeph/92010